Products
Non-GMO Gochugaru, Korean Red Pepper Powder, Fine Grind 6 OZ
$ 5.00 $ 120.00
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Fine Grind (32 mesh), Non-GMO Korean Pepper Powder, Gochugaru
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Great for kimchi seasoning, Some people love using fine grind gochugaru for kimchi because of more vibrant color
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Best for making your own gochujang, Korean hot pepper paste
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Great for making Korean food such as spicy Korean BBQ, spicy soup, spicy stir-fry, Korean fried chicken sauce, tteokbokki (spicy rice cake)
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Sprinkle on any food like pasta, pizza, tacos, soups etc
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Pepper produced in China, processed in South Korea, Packed in USA.
Ingredients: 100% Chili Pepper
Packaging: 12 fl oz BPA Free bottle
Content Weight: 6 OZ
Origin: Product of China, Processed in South Korea, Packed in USA
Shelf Life: 1.5 year from the packaged date when stored in the manufacturer’s original packaging
Also known as: red chili powder, red chili powder - fine, 고운 고춧가루, Gochugaru
Storage & Care
Avoid direct sunlight and store in a cool and dry place. Once opened, seal tightly and keep in the refrigerator or freezer.
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Nutrition Facts |
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Serving Size 1/4 tsp (1.25g) |
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Servings per Container 1808 servings |
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Amount per Serving |
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Calories 5 Kcal |
Calories from Fat 0% |
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% Daily Value |
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Total Fat 0g |
0% |
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Saturated Fat 0g |
0% |
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Trans Fat 0g |
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Cholesterol 0mg |
0% |
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Potassium 0mg |
0% |
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Sodium 0mg |
0% |
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Total Carbohydrate 0g |
0% |
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Dietary Fiber 0g |
0% |
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Sugar 1 g |
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Protein 1g |
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Vitamin A |
1% |
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Vitamin C |
1% |
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Calcium |
3% |
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Iron |
0% |
Red chili pepper powder ("Gochugaru" in Korean) is one of the key ingredients in Korean cooking. It cannot be replaced with chili flakes or sauces from other cultures when cooking authentic Korean food.
Although the chili peppers are not produced in Korea, raw materials are carefully chosen and the production process is safe and clean.
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