Meals Shipped to Your Door
*Currently, we are in progress of switching our meat to all grass-fed, natural meat. We try our best to use organic, non-GMO ingredients as much as possible. Check ingredients list for each product.
How It Works
- We make classic, authentic Korean dishes with high-quality ingredients.
- We freeze them at peak freshness.
- We ship the meals to your door.
- You reheat them in 1-6 minutes.
- You devour.
Meal Packages
Party Trays
Marinated Meats(Uncooked)
Kimchi
Soups
Side Dishes
Snacks
Kids Friendly
Vegan
No Gluten Added*
Coming Soon
When the Park sisters founded Crazy Korean Cooking, they were missing mom's cooking. This craving became the cornerstone of their business: to bring the home-cooked, authentic, wholesome staples of Korean cuisine to North America. The prepared foods cut time without cutting flavor.
The CKC kitchen is two things above all: authentic and squeaky clean. Each ingredient is thoroughly inspected and handled with care. The food has no chemical additives, and common eating restrictions — gluten-free, vegetarian, vegan — are a priority when developing menu items. Quality over cost, always.
Vegan & Gluten-free options available.
Soybean Paste Stew, Doenjang Jjigae 된장찌개
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FREE REFRIGERATED SHIPPING OVER $70 IN CT, DE, MD, MA, NJ, NY, PA, RI, VT, GA, IL, IN, KY, ME, MI, NH, NC, OH, SC, TN, VA, WV.
For other states, we offer UPS 2nd Day Air and USPS Express 1 Day.
Soybean Paste Stew, Doenjang Jjigae
Found at most every traditional Korean meal, doenjang jjigae is a great match for bulgogi, galbi, or grilled fish. The stew highlights the beautiful earthy flavor of soybean paste and fuses it with vegetables like Korean radish and zucchini. The tofu is soft but sturdy. It's a stew that can stand alone, but it gets along with everybody at the table.
Korean soups are currently offered as a pilot in select states (areas close to Northeast US). We may be able to ship to other areas at a higher shipping cost. Please contact us if you have any questions or concerns about shipping to your area.
What's Included: 10.5 ounces of Soybean Paste Stew.
Ingredients: Water, Soft Tofu (Water, Soybeans, Magnesium Chloride), Korean Radish, Gray Squash, Onion, Soybean Paste (Soybeans, Water, Salt), Potato, Garlic, Green Onion, Dried Anchovies, Green Chili Pepper, Red Chili Pepper, Kelp, Organic Gochugaru (Hot Pepper Flakes).
Contains: Soybeans. Processed in a facility that also processes wheat and shellfish.
Packaging: BPA-free, microwavable plastic container.
Storage: Always keep frozen. Thaw in the refrigerator the day before eating. Refrigerate any left overs immediately.
Best By: Consume within 2 weeks from the delivery date for best flavor. Once defrosted, consume within 2-7 days.
Heating Directions: Cut open plastic bag and remove food item. Remove the lid* and microwave ON HIGH for 6 minutes or until hot. Stir halfway through cooking time.
For best flavor, do NOT overcook.
*This container is NOT oven-safe.
Origin: Product of USA
Also Known As: 된장찌개
Ingredients: Water, Soft Tofu (Water, Soybeans, Magnesium Chloride), Korean Radish, Gray Squash, Onion, Soybean Paste (Soybeans, Water, Salt), Potato, Garlic, Green Onion, Dried Anchovies, Green Chili Pepper, Red Chili Pepper, Kelp, Organic Gochugaru (Hot Pepper Flakes).
Contains: Soybeans. Processed in a facility that also processes wheat and shellfish.
Spicy Rice Cake, Ddeokbokgi
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FREE REFRIGERATED SHIPPING OVER $70 IN CT, DE, MD, MA, NJ, NY, PA, RI, VT, GA, IL, IN, KY, ME, MI, NH, NC, OH, SC, TN, VA, WV.
For other states, we offer UPS 2nd Day Air and USPS Express 1 Day.
Spicy Rice Cake, Ddeokbokgi
The most popular street food in Korea is this spicy and sweet rice cake cooked in a deeply flavorful fish stock. The soft and chewy texture makes for a totally satisfying snack.
What's Included: 13 ounces of Spicy Rice Cake.
Ingredients: Water, Rice Cake (Rice Flour, Salt, Water), Fish Cake (Pollack [wild], Cutlassfish [wild]), Wheat Flour, Corn Starch, Soybean Protein, Soybean Oil, Carrot, Sugar, Salt), Onion, Sugar, Hot Pepper Paste (Brown Rice Syrup, Water, Soybeans, Hot Pepper Powder, Glutinous Rice, Tomato, Sea Salt, Spirits), Radish, Green Onion, Cabbage, Dried Anchovy, Hot Pepper Powder, Kelp, Soy Sauce (Water, Soybeans, Salt).
Contains: Wheat, Soybeans. Processed in a facility that also processes wheat and shellfish.
Packaging: BPA-free, microwavable plastic container.
Storage: Always keep frozen. Thaw in the refrigerator the day before eating. Refrigerate any leftovers immediately.
Best By: Consume within 2 weeks from the delivery date for best flavor. Once defrosted, consume within 2-7 days.
Heating Directions: Cut open plastic bag and remove food item. Remove the lid* and microwave ON HIGH for 4-6 minutes or until hot. Stir halfway through cooking time.
For best flavor, do NOT overcook.
*Lid is NOT oven-safe or microwave-safe. Remove before heating. The black container is oven-safe up to 400 °F (if placed on a cookie sheet) and microwave-safe.
Origin: Product of USA
Also Known As: 떡볶이
Ingredients: Water, Rice Cake (Rice Flour, Salt, Water), Fish Cake (Pollack [wild], Cutlassfish [wild]), Wheat Flour, Corn Starch, Soybean Protein, Soybean Oil, Carrot, Sugar, Salt), Onion, Sugar, Hot Pepper Paste (Brown Rice Syrup, Water, Soybeans, Hot Pepper Powder, Glutinous Rice, Tomato, Sea Salt, Spirits), Radish, Green Onion, Cabbage, Dried Anchovy, Hot Pepper Powder, Kelp, Soy Sauce (Water, Soybeans, Salt). Contains: Wheat, Soybeans. Processed in a facility that also processes wheat and shellfish.
Beef and Tofu Patties, Sogogi Wanjajeon (Dong-gu-rang-taeng) made with Organic Beef
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FREE REFRIGERATED SHIPPING OVER $70 IN CT, DE, MD, MA, NJ, NY, PA, RI, VT, GA, IL, IN, KY, ME, MI, NH, NC, OH, SC, TN, VA, WV.åÊ
For other states, we offer UPS 2nd Day Air and USPS Express 1 Day.
Beef and Tofu Patties, Sogogi Wanjajeon (Dong-gu-rang-taeng) 동그랑땡
Made with Organic Beef
These traditional Korean patties are definitely Korea's favorite home banchan. Beef, tofu and vegetables are perfectly balanced to create a delicious meaty flavor without heaviness.
What's Included: 15 mini patties. (Net weight: 8.5åÊoz.)
Ingredients: Organic Ground beef, non-GMO Tofu, Onions, Green Onions, Garlic, Rice Wine, Sesame Oil, Wheat Flour, Organic Egg, Non-GMO Gluten-free Soy Sauce (Water, Soybeans, Salt), Black Pepper, Sea Salt.
*Contains: wheat, egg and soybeans
*Processed in a facility that also processes wheat & shellfish
Packaging: BPA-free, microwavable plastic container.
Storage: Always keep frozen. Thaw in the refrigerator the day before eating. Refrigerate any left overs immediately.
Best By: Consume within 2 weeks from the delivery date for best flavor. Once defrosted, consume within 2-7 days.
HeatingåÊDirections:
1. Pull back corner of film to vent. Microwave on HIGH for 3 minutes. 2. Let stand in microwave for 1 min. Carefully remove from microwave. CAUTION: contents may be hot. 3. Remove film. Enjoy. For best flavor, do NOT overcook.*The container and film are microwave safe and oven-safe up to 350 F (if placed on a cookie sheet).
Origin: Product of USA
Also Known As: 동그랑땡, 완자전, dongurangteng, korean meatballs
Ingredients: Organic Ground Beef, non-GMO Tofu, Onions, Green Onions, Garlic, Rice Wine, Sesame Oil, Wheat Flour, Organic Egg, Non-GMO Gluten-free Soy Sauce (Water, Soybeans, Salt), Black Pepper, Sea Salt.
© 2017 Crazy Korean Cooking. copyright reserved 2017 CK Living LLC
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