*Currently, we are in progress of switching our meat to all grass-fed, natural meat.  We try our best to use organic, non-GMO ingredients as much as possible.  Check ingredients list for each product.

How It Works

1. We make classic, authentic Korean dishes with high-quality ingredients.
2. We freeze them at peak freshness.
3. We ship the meals to your door.
4. You reheat them in 1-6 minutes.
5. You devour.

When the Park sisters founded Crazy Korean Cooking, they were missing mom's cooking. This craving became the cornerstone of their business: to bring the home-cooked, authentic, wholesome staples of Korean cuisine to North America. The prepared foods cut time without cutting flavor.

The CKC kitchen is two things above all: authentic and squeaky clean. Each ingredient is thoroughly inspected and handled with care. The food has no chemical additives, and common eating restrictions — gluten-free, vegetarian, vegan — are a priority when developing menu items. Quality over cost, always.

Vegan & Gluten-free options available.